10.03.2010

Cooking with Ueno San, 24th of march, Hamburg

Le Lion - Bar de Paris is very proud to bring over one the worlds greatest bartenders from Tokyo.

Hidetsugu Ueno, also known as Ueno San and TM 013. To have a splendid time with Ueno San, we decided to hire a private kitchen and will cook a four course menu with TM013. During the courses their will be time and space that Ueno San explains the philosophy of japanese bartending, which is far more than cutting ice to diamond (which still make all of us jealous and we will be more than happy if Master Ueno could show us some cold tricks on this).

Time Tabel

We will start 18.30 with Aperitif Drinks HIGH FIVE Style, by Ueno San in a private Kitchen in Hamburg. Together with a great chief we will cook a four course menu presenting a nice selection of German/ Austrian food. During the Cooking Session Ueno San will give us short introduction in the philosophy of japanese bartending. Time to have conversation and discuss during cooking. After Midnight there will be a shuttle to a private small Cigar Bar. Ueno San and the great "Af1othTM13" (Apprentice for 1 hour of the honorable Traveling Mixologists 13) with mix you some classic drinks and serve some nice digestive Whiskies.

Price for the Evening is 220,00 €, including vat. Including Food, all Drinks like Softs, Wine, Cocktails, Spirits, Transfer to private Cigar Bar, Cigars and all Drinks here.

If you like to join - please contact Joerg Meyer via email joerg @ lelion.net

Space is very limited, to attend event, fee has to be payed in advance.
Please send also Invoice Details if needed.

Posted via email from Joerg Meyer